Pre-Theatre Menu

(1) Chicken Satay

Homemade marinated chicken satay served with a peanut dip and cucumber relish

Contains peanuts.

(4) Tod mun pla

Traditional Thai fish cakes seasoned with Thai spices served with homemade cucumber relish sauce and crushed peanut

Contains peanuts.

(6) Popia

Thai spring rolls with seasoned chicken and shredded vegetables accompanied with sweet chili sauce

Contains gluten.

(11) Phuket Wings

Chicken wings marinated with Thai mild chili paste and deep fried served with sweet chili sauce ,

Contains gluten.

(13) Moo Wan

Chargrilled skewers of pork marinated served with sesame seeds and sweet chili sauce

(14) Toong thong

Traditional Thai 'Wishes for Good Fortune' filled with chicken, water chestnuts, and aromatic Thai herbs, served with sweet chili sauce

Contains gluten.

(15) Gra-beoung talay

Seasoned king prawns in triangular flour parcels, deep-fried and served with sweet chili sauce

Contains gluten.

(18) Tom yum gai

A well-known hot and sour chicken soup, flavoured with lemongrass, galangal, and fresh coriander

Contains crustaceans.

(19) Tom kha gai

As Tom Yum, but with coconut milk to mellow the flavor and to add a hint of creaminess.

Contains crustaceans.

(26) Sea bass chu-chi

Deep-fried fillet of Sea bass topped with red curry sauce, coconut milk, lime leaves and sweet basil.

(35) Sea bass rad prig

Fillet Sea Bass deep fried topped with fresh chilli and Thai herbs

Contains gluten.

(37) Gaeng keaw-wan

Traditional Thai green curry with coconut milk, aubergines, bamboo shoots, aromatic Thai herbs and flavoured with sweet basil. Available with chicken, pork or beef. King Prawn or Lamb – £2 extra

(38) Gaeng dang

Thai hot red curry with coconut mlk, bamboo shoots, aubergines and a selection of Thai herbs. Available with chicken, pork or beef. King Prawn or Lamb – £2 extra

(40) Panang

A medium curry with red chili paste, lime leaves and coconut milk. Available with chicken, pork or beef. King Prawn or Lamb – £2 extra

(45) Pad med mamuang

Stir-fried with cashew nuts and pepper. Available with chicken, pork or beef. King Prawn or Lamb – £2 extra

(46) Pad krapao

Stir-fried dish with sweet basil leaves, green beans, fresh chili and garlic. Available with chicken, pork, and beef. King Prawn or Lamb – £2 extra

(47) Pad Khing

Stir-fried dish flavoured with root ginger, Chinese black mushrooms and spring onions. Available with chicken, pork or beef. King Prawn or Lamb – £2 extra

(48) Pad preow wan

Thai style sweet and sour dish with meats stir fried with cucumber, tomatoes, pinapple, onion, spring onion and sweet red peppers in tomato sauce. Available with chicken, pork or beef. King Prawn or Lamb – £2 extra

Contains gluten.

(76) Pad Thai

Stir fired Thai rice noodles with spring onions, bean sprout, egg served with ground peanuts, lemon, and dried chili powder. Available with chicken, pork, or beef. King Prawn – £2 extra

Contains peanuts, gluten.

(77) Phuket fried rice

House special rice with spinach, spring onions, egg and chicken

Contains nuts.

(57) Tod mun kao paod

Sweet corn cake made with mild curry spices

Contains gluten.

(58) Popia jae

Thai spring rolls filled with selection of vegetable, accompanied with sweet chili sauce

Contains gluten.

(59) Toong thong jae

Sweet corn, potatoes and carrots mixed with oriental spices in a crispy rice-flour parcel, served with sweet chili sauce

Contains gluten.

(60) Tom yum hed nang fah

A well-known hot and sour soup with oyster mushrooms, flavoured with lemongrass, galangal, and fresh coriander

(61) Tom kha hed nang fah

A very tasty soup with oyster mushrooms cooked in creamy coconut milk with lemongrass, lime leaves and galangal.

(48) Pad preow wan tao-hu

Thai style sweet and sour dish stir fried with bean curd, cucumber, tomatoes, pinapple, onion, spring onion and sweet red peppers in tomato sauce.

Contains gluten.

(63) Gaeng keaw-wan pak

Traditional Thai green curry with coconut milk, aubergines, bamboo shoots, aromatic Thai herbs and sweet basil

(65) Gaeng massaman pak

A vegetarian version of the mild massaman curry with bean curd, potatoes, carrots and peanuts cooked gently in creamy coconut

Contains nuts.

(66) Pad hed med mamaung

Wild mushrooms stir fried with cashew nuts, peppers and roasted chili

Contains nuts.

(67) Panang Tao-hu

A Panang style curry with bean curd, coconut milk and lime leaves

(70) Pad krapao Pak

Stir-fried dish with sweet basil leaves, green beans, fresh chili and garlic.

(76) Pad Thai jae

Flat rice noodle cooked with tamarind paste, egg, spring onions and bean sprouts, accompanied with groud peanut, lemon and dried chili powder

Contains peanuts, gluten.

(77) Kao Pad Pak

Thai jasmine rice stir-fried with egg, baby spinach, and spring onion.

Contains nuts.